There’s a surplus of bananas in our house this week since Mr. Munro brought quite a few hands home last week. I love bananas but for me they have to be on the green side in order for maximum enjoyment.
Once they ripen, in my opinion, the only thing they’re good for is cooking – either banana cake or banana muffins. I made banana muffins the other night and they were delicious.
Tomorrow, I’m going to make my favorite banana cake.
