This is another recipe from Annabel Langbein’s Simple Pleasures. I’ve been working my way through this book and found dozens of tempting recipes to try. This one for ginger biscotti was a real winner. I’ve tried biscotti recipes before, but this one was the best of...
I adore Turkish bread and have done since I first tasted it, still warm from the oven during a trip to Turkey. Locals buy fresh bread every day, and the last time we were in Istanbul, it was fascinating watching the bread delivery. A man walked down the road shouting...
I’ve been looking for a cracker recipe for ages – something to eat with cheese or to serve with a dip. This is one of Annabel Langbein’s recipes. I’ve made it several times now and the end result is always good. These are moreish! They’re also very easy to make....
I've made this new-to-me recipe for Double Pea Curry twice now. The recipe comes from The Best of Annabel Langbein, Great Food for Busy Lives by New Zealander Annabel Langbein. It's a vegetarian recipe and is quick and easy to make. This is a perfect dish for me to...
