This is a new to me recipe from Robyn Martin’s book called Bake. Ingredients: 150 grams butter (5 oz) 1/4 cup golden syrup 1/2 cup brown sugar 1/2 cup coconut 1 1/2 cups wholegrain oats (that’s oatmeal to Americans) 1/2 cup wholemeal flour 1 1/2 teaspoons baking...
Recipe: Ginger Oat Slice
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